Tag Archives: Sausage

Toad in the Hole

A family favourite for our records! Serves 4 120g Plain Flour Pinch of Salt 120ml Water 120ml Milk 4 eggs 1tbsp Malt Vinegar 125g Vegetable Oil 6-8 Sausages Sift flour and salt into a bowl. Combine the water and milk. … Continue reading

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Sausage & Potato Gratin

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A delicious filling dinner – Serves 2 4-5 medium potatoes (peeled) 1 leek (thinly sliced) 1/4 cauliflower (chopped very small) 1 Clove Garlic (crushed) 200ml Single Cream Chives 25g Parmesan (grated) 25g Cheese (Brie / Camembert / Stilton – cut … Continue reading

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