Tag Archives: Leek

Crispy Beef with Noodles

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Serves 2 Oil 300g thin-cut steak (sliced into thin strips and tossed with 3 tbsp cornflour) Small head of Broccoli (sliced) 2 Garlic Cloves (sliced) 5cm piece Ginger (finely chopped) ½ Red Chilli ½ bunch Spring Onion or Leek (thinly … Continue reading

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Leek, Parsnip and Carrot Soup

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I made a yummy soup from scratch the other night, a lovely warming filler upper! Serves 4 1 Onion (chopped) 2 Leeks (chopped) 1 Vegetable Stock Cube 1 tsp Thyme 3 carrots (chopped) 3 parsnips (chopped) Salt & Pepper . … Continue reading

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Leek & Bacon Flan

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Serves 6-8 Shortcrust Pastry 225g Plain Flour 110g Butter 2.5tbsp Water Filling 3 Eggs (beaten) 4-6 Rashers of Bacon (chopped) 1 Leek (chopped) 25g Butter 25g Plain Flour 290ml Milk 2tsp Wholegrain Mustard 50g Cheddar To make the pastry cut … Continue reading

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