Tag Archives: Mexican

Mexican Bean Burgers

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Makes 6 burgers . 2 x 400g cans kidney beans , rinsed & drained (or you can use other beans or a mixture) 100g breadcrumbs 2 tsp mild chilli powder small bunch coriander , stalks and leaves chopped 1 egg … Continue reading

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Quesadilla

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I recently made us some post pub grub, combining chilli and tortillas to create quesadilla’s. They were delicious! Serves 2 250g Beef Mince 1 Chilli (finely chopped) 1tsp & 1tbsp Seasoning 1 Green Pepper (sliced long & thin) 1 Red … Continue reading

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Mexican Breakfast

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Adam and I had a great weekend hosting for my very good friend from university and her husband. After plentiful wine on Saturday night, we awoke to a yummy Mexican feast to abate our hangovers, a much needed brunch to lift our spirits! Serves … Continue reading

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Chorizo Rice

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Chorizo Rice Dish – Serves 2 1-2 tbsp Olive Oil 1 Onion (chopped) 1 Clove Garlic (crushed) 1/2 Red Pepper (chopped) 1/2 Courgette (chopped) 160g Risotto Rice 1/2 litre Chicken / Veg Stock Chorizo (chopped) 1 tsp Pesto Salt &Pepper … Continue reading

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Mexican Feasting

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I LOVE Mexican food and have recently been using a taco mix that i put together, it’s good with vegetables, chicken, mince, potato wedges…pretty much anything to put together fajitas, enchiladas, tacos and Mexican delights! It’s really easy to make and is … Continue reading

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